hi jenn,
i do not like okra, no. i once had a short love affair with it. it’s hard to cook correctly, there is a fine line. sometimes it is good but most often a mushy snotty seedy mess. so, my official answer is no.
anyways, that’s that.
hugs to you from new york, fabulous cousin.
xo,
katie
For the most part I do live without it. Life is better with it, but I never miss it.
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Steam it until slightly tender and dip in melted butter. Delicious!
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hi jenn,
i do not like okra, no. i once had a short love affair with it. it’s hard to cook correctly, there is a fine line. sometimes it is good but most often a mushy snotty seedy mess. so, my official answer is no.
anyways, that’s that.
hugs to you from new york, fabulous cousin.
xo,
katie
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